If you happen to’ve ever puzzled why “dumplings” are such a time period of endearment (like, wait, aren’t dumplings chubby little pasties?), you most likely have not had spaetzle. Spaetzle (or spaetzel) are savory pasta dumplings fashionable in southern Germany, Switzerland and Hungary. The German phrase means “little sparrows,” referring to their form. Spaetzle dough … Read more